Kitchen -

Accommodation and Facilities



Kitchen Dec 2019


The Kitchen Equipment includes:

  • an electric double oven with hob gas cooker
  • a second four-ring oven
  • two full-size sink units
  • hot cupboard
  • large fridge/freezer and small refrigerator
  • crockery, cutlery, etc.
  • very large island preparation area
  • steel shutters open onto the Main Hall

for 150 persons.